SPIRITS BARTENDING
Bespoke Bartending Services
ABOUT
Who We Are
We are Kayla and Patricia, bartenders with over 15 years of experience in service and hospitality, and over 5 years of experience in private events and the bespoke (a.k.a. DIY) wedding industry.
Our service is known for professionalism and organization. After years of experience, we have a well-developed understanding of Blood Alcohol Concentration & consumption at private events and weddings. At every event we focus on fostering a fun and intimate relationship with guests while maintaining responsible alcohol service.
SERVICES
Standard Wedding Package - $950. Up to 10 hours of service on the day of your event, includes two bartenders.
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Private & Corporate Service - $550. Up to 6 hours of service on the day of your event, includes two bartenders.
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Should your numbers exceed 150 guests, additional bartenders can be booked at the rate of $35 / hour.
A deposit of $1 per guest in attendance is required upon booking, after your pre-event consultation.
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Add-On packaging: We're happy to discuss any additional needs you may have for your event during our consultation.
Pre-Event Consultation
Shopping List​
Bar and beverage checklist
Local rental service recommendations
​Cocktail design​
​Special Occasion Permit guidance
Day-Of
2 bartenders
Up to 140 guests
Bar service for the duration of your event
Bar set up and prep​
Bar tools
Wine uncorking and table replenishment
Bar clean up
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THE DETAILS
The following is a detailed breakdown of what we do. As we are a bar service only, we do not bring or provide storage for your alcohol, mix, or ice. We come personally insured with Liquor Liability coverage.
Clients are responsible for supplying all alcohol and bar consumables for the event.
THE CONSULTATION
THE DAY OF
THE TEAR DOWN
At your consult we discuss:
Purchase recommendations for:
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Alcohol
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Mix
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Ice
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Garnishes
Classic & Signature cocktails
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Popular choices & Crowd pleasers
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Open vs Cash bar
Special Occasion Permit
Glassware
Local rental companies for physical bars, ice tubs/troughs and storage, coolers, glassware
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On your day we:
Arrive 1 hour prior to guest arrival
Check in with you or your event coordinator
Set up bar spaces
Prepare garnishes
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Uncork and set out wine on tables
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Replenish wine as necessary throughout dinner
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At the end of the day we:
Clear the bar and tables of glassware, beverage garbage & recycling
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Open alcohol is capped, and stored
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All bar and beverage related waste & recycling is disposed of in appropriate on-site receptacles